Center Resources


Community & County Resources

Nutrition & Lunch

Lunch and bus reservations MUST be made at least two working days in advance.  Cancellations may be made directly with the Site Manager (no later than 2PM the day before), or you may call 240-777-4961 ONLY Monday thru Friday.  For information about the Senior Nutrition Program, call 240-777-3810.

Cost is $5.49 For persons age 60 and over, and spouses of any age, a voluntary contribution is requested.  Contributions are used to purchase more meals.  Please contribute as much as possible.

There is no saving of tables or chairs.  Personal items placed on tables/chairs prior to 11AM will be removed.  Participants on the waiting list may sit at a table if space is available (they will be called separately), but only participants who have reservations should come up when their table is called.

Milk, coffee or tea is served with every meal (1% fat or skim milk is available).  Each meal provides 1/3 of the nutrients needed every day and are made with minimal fat or salt; gravies are fat-free, soups are made from scratch.  Fruit is available in place of rich desserts.